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Alexandre Schmitt was born in Bordeaux in 1967. He is a graduate of the Bordeaux University of Sciences and ISIPCA (International Institute of Perfumery, Cosmetics and Food Flavorings) in Versailles (France). He created perfumes in Paris and London, then taught perfumery at the Open University and the aromatization of pharmaceuticals at the Bordeaux University School of Pharmacy. Since 1998, he has given courses at the Bordeaux Faculty of Enology (ISVV - Institute of Vine and Wine Sciences) and has taught on and off for several years at the Catholic University of Oporto. He travels to the world's greatest vineyard regions to educate wine professionals in aromas.

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Wine & Flavors SARL
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Design: Christelle Merminod and Jacques Ruiz (
Artistic Management and activity: Christelle Merminod

Photos: Keely Dervin, Christelle Merminod, Alexandre Schmitt, Domecq Bodegas (Spain).

Videos: Château Cheval Blanc, Saint-Émilion.